
Meatloaf with Chive Mashed Potatoes
2 - 8
PersonalPoints™ per serving
Total Time
1 hr 15 min
Prep
15 min
Cook
1 hr
Serves
6
Difficulty
Moderate
Hot pepper sauce adds zip to this slimmed-down meatloaf, served with a healthy version of chive mashed potatoes.
Ingredients
Uncooked extra lean ground turkey breast
12 oz
Black pepper
¼ pinch
Black pepper
⅛ pinch, or to taste
Uncooked lean ground beef
8 oz
Uncooked onion(s)
1 medium, chopped
Uncooked old fashioned oats
½ cup(s)
Canned tomato sauce
8 oz
Worcestershire sauce
2 tbsp(s)
Hot pepper sauce
1 tbsp(s)
Egg white(s)
2 egg white(s), large, beaten slightly
Table salt
¼ tsp(s)
Uncooked potato(es)
4 large
Fat free skim milk
¼ cup(s)
Plain fat free yogurt
¼ cup(s)
Reduced-fat sour cream
¼ tbsp(s)
Chives
1 tbsp(s), minced
Table salt
⅛ tsp(s), or to taste