Caprese pasta salad
8
Points®
Total time: 30 min • Prep: 15 min • Cook: 15 min • Serves: 4 • Difficulty: Easy
Ingredients
Uncooked orecchiette pasta
7 oz
Cherry tomatoes
3 cup(s), chopped
Red onion
1 small, finely chopped
Bocconcini
3 oz, chopped
Fresh basil
½ cup(s), small leaves, plus extra for garnish
Fat-free balsamic vinaigrette dressing
2 tbsp(s)
Instructions
1
Cook pasta in a large pot of boiling, salted water, following package instructions, or until just tender. Drain. Rinse under cold water and drain. Transfer to a large bowl.
2
Add tomatoes, onion, bocconcini, basil and dressing to pasta and toss to combine. Set aside for 10–15 minutes before serving.
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