Air-Fried Okra
2
Points® value
Total Time
20 min
Prep
5 min
Cook
15 min
Serves
2
Difficulty
Easy
Okra is known for its gooey interior, so you might be surprised by how crispy the pods can get. Here, they’re sliced in half lengthwise, tossed with seasoning salt and a touch of canola oil, then sprinkled with cornstarch to ensure a light crunch. Just 15 minutes in the circulating dry heat of the air fryer and out come next-level veggie fries to enjoy with lunch or as a stand-alone snack.
Ingredients
Cooking spray
4 spray(s)
Uncooked okra
8 oz, trimmed and halved lengthwise
Canola oil
1½ tsp(s)
Cornstarch
1¼ tbsp(s)
Seasoning salt
¼ tsp(s)