Turkey Club with Mixed Greens

PersonalPoints™ per serving

Meal Items

high-fibre bread

2 slice(s)


¼ medium, thinly sliced

reduced calorie mayonnaise

1 tbsp(s)

uncooked jicama

2 tbsp(s), thinly sliced

mixed greens

2 cup(s)

fresh mushroom(s)

¼ cup(s)

fresh tomato(es)

¼ cup(s), diced

fat-free Italian salad dressing

2 tbsp(s)


Spread one slice of bread with mayonnaise. Layer with 1/2 cucumber slices, 1/2 jicama slices and half of the turkey. Repeat and cover with remaining bread slice. Toss salad with mushrooms, tomatoes and salad dressing.