Thai Chicken Noodle Salad

Points® value

Meal Items


¼ cup(s), florets

red bell pepper

¼ cup(s), chopped

cooked skinless boneless chicken breast

4 oz, shredded

cooked whole-wheat spaghetti

1 cup(s), or other whole-wheat pasta

teriyaki sauce

2 tbsp(s)

canola oil

1 tsp(s)

fresh lime juice

1 tbsp(s)

fresh basil

1 tbsp(s), fresh, chopped


1 tbsp(s), fresh, chopped


Fill a medium saucepan with water. Bring to a boil. Add broccoli and peppers. When water returns to a boil, remove pan from heat, drain and refresh vegetables under cold water. Mix vegetables with remaining ingredients in a large bowl until well-coated.