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Open-Faced Ham and Cheese

Open-Faced Ham and Cheese

5
Points® value

Meal Items

reduced-calorie bread

1 slice(s)

Russian salad dressing

1 tsp(s)

canned extra lean 4% fat ham

2 oz

low-fat Swiss cheese

¾ oz

Notes

Lightly toast bread and spread with dressing; top with ham and cheese. Broil in toaster oven or regular oven until heated through and cheese is lightly browned, about 1 1/2 to 2 minutes.

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