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Chili-Roasted Kidney Beans

0
Points® value

Meal Items

canned kidney beans

15 oz, rinsed and drained

garlic powder

½ tsp(s)

chili powder

1 tsp(s)

Notes

Preheat oven to 400ºF.Toss beans with seasonings in a medium bowl. Spread beans on a nonstick pan and bake until crisp and browned, shaking pan occasionally, about 1 hour.

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