Chili-Roasted Kidney Beans

Points® value

Meal Items

canned kidney beans

15 oz, rinsed and drained

garlic powder

½ tsp(s)

chili powder

1 tsp(s)


Preheat oven to 400ºF.Toss beans with seasonings in a medium bowl. Spread beans on a nonstick pan and bake until crisp and browned, shaking pan occasionally, about 1 hour.