Cheddar and Bacon Twice-Baked Potato

Points® value

Meal Items

plain baked potato

½ large

fat free sour cream

1 tbsp(s)

shredded fat-free Cheddar cheese

2 tbsp(s)

cooked Canadian-style bacon

1 slice(s), diced

uncooked scallions

1 medium, chopped


Preheat broiler. Mash sour cream into potato half with fork. Top with bacon and cheese. Place on a small nonstick baking pan and broil until cheese is melted and browned, about 2 to 3 minutes. Remove from oven and top with scallion.