Cheddar and Bacon Twice-Baked Potato

6
6
2
SmartPoints® value per serving

Meal Items

plain baked potato(es)

½ large

fat free sour cream

1 tbsp(s)

shredded fat-free Cheddar cheese

2 tbsp(s)

cooked Canadian-style bacon

1 slice(s), diced

uncooked scallion(s)

1 medium, chopped

Notes

Preheat broiler. Mash sour cream into potato half with fork. Top with bacon and cheese. Place on a small nonstick baking pan and broil until cheese is melted and browned, about 2 to 3 minutes. Remove from oven and top with scallion.

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