Beef Ravioli

frozen beef or chicken ravioli

1½ cup(s)

canned tomato sauce

½ cup(s), heated

mixed greens

1 cup(s)

tomato

¼ cup(s), cut into wedges

celery

1 cup(s), diced

olive oil

2 tsp(s)

balsamic vinegar

1 tbsp(s)

crunchy breadsticks

1 pound(s)