Photo of Baked Tilapia with Quinoa and Garlicky Green Beans by WW

Baked Tilapia with Quinoa and Garlicky Green Beans

3
Points® value

Meal Items

uncooked tilapia fillet

4 oz

olive oil

1 tsp(s)

minced garlic

tsp(s), or to taste

uncooked green snap beans

1 cup(s)

cooked quinoa

½ cup(s)

lemon

medium, cut into 3 thin slices

Notes

Season tilapia to taste and bake until cooked through. Meanwhile, in a small skillet, heat oil over medium-high heat; add garlic and cook, stirring, until lightly browned. Add green beans; sauté until tender. Serve with quinoa and fresh lemon.