Baked Asian Pears

Points® value

Meal Items

asian pear

2 item(s), medium, halved and cored

sugar substitute

1 tsp(s)

ground cinnamon

½ tsp(s)

ground allspice

¼ tsp(s)


Preheat oven to 400ºF. Slice pears (either with a very sharp knife or in food processor with the slicing blade) 1/8-inch thick. Spread pears in a single layer on a nonstick baking sheet and sprinkle with Splenda, cinnamon and allspice. Bake until crisp, about 9 to 12 minutes.