
Teriyaki noodle beef stir-fry
8
PersonalPoints™ per serving
Total Time
15 min
Prep
5 min
Cook
10 min
Serves
4
Difficulty
Easy
Ingredients
Lean beef sirloin steak
400 g, (buy 500g) fat trimmed, thinly sliced
Dried chilli flakes
½ tsp
Dried egg noodles
200 g
Fresh ginger
1 tbs, 3cm piece, grated
Green beans
300 g, cut into 2cm pieces
Teriyaki sauce
¼ cup(s), (60ml)
Oil spray
2 x 3 second spray(s)