![Photo of Irish beef stew by WW](https://cmx.weightwatchers.com/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/aeszqqyethvrf1jklhzl.jpg?auto=webp&optimize=medium)
Irish beef stew
7
Points®
Total Time
3 hr
Prep
10 min
Cook
2 hr 50 min
Serves
4
Difficulty
Moderate
As it bubbles on the stove, the meat in this slow-cooked stew becomes so tender it will melt in your mouth.
Ingredients
Oil spray
1 x 3 second spray(s)
Beef chuck steak, raw
400 g, (buy 500g) fat trimmed, cut into chunks
Brown onion
1 medium, chopped
Carrot(s)
2 medium, cut into chunks
Leek
2 whole, sliced
Beef stock cube
1½ individual, dissolved in 700ml hot water
Potato(es)
400 g, cut into chunks
Frozen green peas
50 g, or thawed
Fresh flat-leaf parsley
2 tbs, chopped