
Caribbean-style salmon bowl
1 - 9
PersonalPoints™ per serving
Total Time
35 min
Prep
15 min
Cook
20 min
Serves
4
Difficulty
Easy
Ingredients
Skinless salmon
300 g, (buy 2 x 150g fillets)
Seasoning
1 tbs, jerk variety
Corn
2 individual, cobs
Cherry tomatoes
250 g, quartered
Green shallot(s)
4 individual, finely chopped
Fresh red chilli
1 whole, small, deseeded, finely chopped
Lime juice
1 tbs
Brown rice
½ cup(s), (100g)
Fresh coriander
¼ cup(s), finely chopped, plus extra leaves to serve
Lime(s)
1 medium, cut into wedges to serve
Oil spray
1 x 3 second spray(s)