
Banana and vanilla cupcakes with passionfruit icing
7 - 8
PersonalPoints™ per serving
Total Time
30 min
Prep
15 min
Cook
15 min
Serves
18
Difficulty
Moderate
Don’t let your old bananas go to waste when you could create these sweet cupcakes iced with passionfruit goodness.
Ingredients
White self-raising flour
1½ cup(s), (225g)
Bicarbonate of soda
½ tsp
Brown sugar
⅔ cup(s), (150g)
Reduced fat oil spread
80 g, melted
Banana
1½ cup(s), ripe, mashed
Egg(s)
2 medium, lightly whisked
Icing sugar
1 cup(s), (160g)
Passionfruit(s)
3 tsp, pulp