
Steak with herb butter and chips
9
9
7
SmartPoints® value per serving
Total Time
1 hr
Prep
15 min
Cook
45 min
Serves
4
Difficulty
Moderate
Whip this dish up for a hearty,pub-style lunch or dinner that the whole family will enjoy.
Ingredients
Potato
500 g, cut into thin wedges
Trimmed beef scotch fillet
480 g, lean
Butter
30 g
Seasoning
2 tsp, (Mediterranean)
Oil spray
1 x 3 second spray(s)