Pan bagnat
8
Points®
Total Time
20 min
Prep
10 min
Cook
10 min
Serves
4
Difficulty
Moderate
Pack these for a picnic! Pan bagnat means bathedbread. Assemble the rolls the night before and wrap them tightly in plastic wrap, so the bread canabsorb the yummy flavours.
Ingredients
Egg(s)
2 medium
Wholemeal bread roll
320 g, (4x80g)
Salted anchovies in oil, drained
4 medium, halved
Canned tuna in oil, drained
185 g
Roasted capsicum, not in oil
320 g
Black olives, drained
8 individual, halved
Fresh basil
⅓ cup(s)