mixed vegetables, frozen, peas and corn
800 g, (2x400g packets)
4 cup(s), (1L)
97% fat-free deli sliced ham
100 g, chopped
120 g, macaroni
2 x 3 second spray(s)
- Lightly spray a large saucepan with oil and heat over medium-high heat. Cook the vegetables, stirring, for 8 minutes or until softened. Add the stock. Bring to the boil. Reduce heat and simmer for 5 minutes. Add the ham and pasta and cook for 12 minutes or until the pasta and vegetables are just tender.
- Season with salt and pepper and serve.