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Photo of Moroccan pita chips & mint yoghurt dip by WW

Moroccan pita chips & mint yoghurt dip

7
Points® value

Meal Items

Plain yoghurt, low-fat, added sugar

¼ cup(s)

fresh mint

1 tbs

ground cumin

½ tsp

Oil spray

1 x 3 second spray(s)

wholemeal pita bread

1 large

Moroccan seasoning

1 tsp

Notes

Mix together ¼ cup natural, low-fat yoghurt, 1/2 tsp ground cumin and 1 tbs chopped mint leaves. Oil spray 1 (68g) wholemeal pita and sprinkle with 2 tsp Moroccan seasoning. Bake in a moderate oven for 6-8 minutes or until crisp. Break into pieces and serve with dip.