Smoky spiced red pepper dip
roasted red peppers (packed in water)
32 oz, rinsed and well-drained
1¼ tsp(s), smoked variety
1 clove(s), medium, finely chopped
1 tbsp(s), chopped, or parsley
- Puree all ingredients, except oregano or parsley, in a blender or food processor; garnish with fresh herb and serve.
- Serving size: 1/4 c