red pepper flakes
- Preheat oven to 350ºF. Lightly coat a rimmed baking sheet with olive oil cooking spray.
- Spread chickpeas on baking sheet and sprinkle with garlic powder; toss to coat.
- Roast on bottom rack of oven, shaking pan about every 15 minutes, until browned and crunchy, about 45 to 50 minutes. Cool before serving.