Photo of Orange bourbon sour by WW

Orange bourbon sour

PersonalPoints™ per serving
Total Time
10 min
10 min
Use your favorite variety of orange. Tart Seville, classic navel, pink-hued Cara Cara-they're all wonderful paired with the smoky sweetness of bourbon in this drink.


Fresh orange juice

3 fl oz, from 1 large orange (plus some zest)

Egg white(s)

1 egg white(s), large, pasteurized


1½ fl oz

Club soda

2 fl oz, chilled

Ground cinnamon

1 pinch, for garnish


  1. Remove 2 strips of peel from orange with a vegetable peeler; set aside. Cut orange in half; squeeze 3 fl oz juice (6 Tbsp) into a bowl – remove any seeds.
  2. Fill a cocktail shaker with crushed ice; add egg white. Pour bourbon and orange juice into shaker; cover and shake vigorously for 15 seconds.
  3. Rim a cocktail or martini glass with one strip of peel; pour cold club soda into glass.
  4. Slowly pour contents of shaker into glass; let set for 30 seconds and egg white will rise to the top.
  5. Lightly dust egg white with a dash of cinnamon; garnish with an orange peel twist.


Makes 1 cocktail.