
Grilled Portobellos with Garlicky Herbed Bean Salad
6
3
3
SmartPoints® value per serving
Total Time
45 min
Prep
25 min
Cook
20 min
Serves
4
Difficulty
Moderate
Piled up high, this nutrient packed meal will really fill you up. Not a fan of white beans? Try Great Northerns, flageolet, navy or even pintos.
Ingredients
Portobello mushroom(s)
4 large, stems removed, minced and reserved (about 1 lb)
Olive oil
2 Tbsp, divided
Balsamic vinegar
1 Tbsp
Sweet red pepper(s)
½ medium
Yellow pepper(s)
½ medium
Cooking spray
1 spray(s), (5 one-second sprays per serving)(
Canned white beans
1½ cup(s), drained and rinsed
Fresh lemon juice
1½ Tbsp
Garlic clove(s)
3 clove(s), medium, finely minced (or to taste)
Uncooked scallion(s)
3 medium, chopped
Fresh tomato(es)
1 large, seeded and chopped
Raw sage
1 oz
Table salt
1 tsp
Black pepper
⅛ pinch, freshly cracked, or to taste