Double Chocolate Hazelnut Biscotti
3
Points® value
Total Time
1 hr
Prep
20 min
Cook
40 min
Serves
40
Difficulty
Difficult
These taste like crispy brownies. They are perfect for dipping into a cup of hazelnut coffee.
Ingredients
Shelled hazelnuts
6 oz
All-purpose flour
1¾ cup(s)
Semi-sweet chocolate chips
3 oz
Unsweetened cocoa powder
½ cup(s)
Instant espresso
1 tbsp(s), or coffee powder
Baking soda
1 tsp(s)
Table salt
¼ tsp(s)
Sugar
1 cup(s)
Raw egg
2 large
Egg whites
2 serving(s)
Vanilla extract
1 tbsp(s)