Name: Banana Lover’s Flourless Pancakes
Prep time: 16 min
Cook time: 8 min
Total time: 24 min
Yield: 2 servings
Ingredients: 2 medium banana(s) ripe, divided; 3 large egg(s) beaten; 0.5 tsp vanilla extract; 0.25 tsp baking powder; 0.125 tsp ground cinnamon; 1 pinch ground nutmeg; 4 spray(s) cooking spray; 2 tsp powdered sugar; 0.5 cup(s) fresh blueberries

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Ingredients

banana(s)

2 medium, ripe, divided

egg(s)

3 large, beaten

vanilla extract

½ tsp

baking powder

¼ tsp

ground cinnamon

⅛ tsp

ground nutmeg

1 pinch

cooking spray

4 spray(s)

powdered sugar

2 tsp

fresh blueberries

½ cup(s)

Instructions

Mash 1 ½ bananas in a medium bowl; slice remainder of banana and set aside slices. Whisk eggs, vanilla, baking powder, cinnamon, and nutmeg into bowl with bananas until blended.
Coat a large nonstick skillet with cooking spray; set over medium heat. Spoon 2 Tbsp batter for each pancake into skillet. (You may need to do this in 2 batches.) Cook over medium heat until edges are set and bottoms are golden, about 1 minute. Carefully flip pancakes with a thin spatula and cook on other side until bottoms are golden, about 1 minute.
Serve pancakes topped with berries, reserved sliced bananas and dusted with powdered sugar.
Serving size: 8 pancakes, 1/3 c fruit and 1 tsp sugar

Banana Lover’s Flourless Pancakes

Ingredients

Instructions

Notes

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