Mediterranean crispbread

Name: Mediterranean crispbread
Ingredients: 1 individual wholegrain crispbread; 1 tbs tapenade (olive paste) black olive variety; 0.25 medium Lebanese cucumber peeled in thin slices; 1 individual cherry tomatoes sliced

Meal Items

wholegrain crispbread

1 individual

tapenade (olive paste)

1 tbs, black olive variety

Lebanese cucumber

¼ medium, peeled in thin slices

cherry tomatoes

1 individual, sliced

Notes

Spread crispbread with tapenade. Top with cucumber and tomatoes. Season with pepper.

Mediterranean crispbread

Meal Items

Notes

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