
Shredded chicken and vegetable omelette
5
Points
Total Time
15 min
Prep
5 min
Cook
10 min
Serves
4
Difficulty
Moderate
This omelette is delicious, healthy and a super easy way to use up leftovers!
Ingredients
Stir fry vegetables
200 g, (fresh)
Microwave basmati rice
1 packet(s), (1 x 250g packet)
Egg(s)
8 medium
Cooked skinless chicken breast
300 g, shredded
Oyster sauce
2 tbs
Oil spray
5 x 3 second spray(s)