
Seared tuna with soba noodles
7
5
5
SmartPoints® value per serving
Total Time
15 min
Prep
5 min
Cook
10 min
Serves
4
Difficulty
Easy
Dinner doesn’t have to take hours, instead just 15 minutes! In such a short time you can whip up a classic Japanese dish of seared tuna and noodles. The pickled ginger gives the whole dish that famous tart, spicy flavour tying all the components together.
Ingredients
Soba noodles
160 g
Raw tuna
500 g, (4x 125g)
Nori, seaweed, dried
1 piece(s)
Ginger, pickled
40 g
Edamame
200 g
Reduced salt soy sauce
1 tbs
Sesame oil
2 tsp