
Mini gingerbread cakes
5
Points
Total Time
1 hr 25 min
Prep
45 min
Cook
35 min
Serves
12
Difficulty
Moderate
Ingredients
Caster sugar
½ cup(s), (110g)
Egg(s)
2 medium, at room temperature
Golden syrup
1 tbs
White self-raising flour
2 tbs
Cornflour
2 tbs
Ground ginger
1 tsp
Cocoa powder
1 tsp
Ground cinnamon
½ tsp
Light cream cheese
125 g, at room temperature
99% fat-free vanilla yoghurt, sweetened
40 g
Vanilla bean paste
¼ tsp
Pretzels
12 individual
Air-popped popcorn
1 cup(s), (12g)