Caprese pasta salad
9
Points®
Total time: 30 min • Prep: 15 min • Cook: 15 min • Serves: 4 • Difficulty: Easy
Such a simple salad yet full of flavour and only 6 ingredients.
Ingredients
Dry orecchiette pasta
200 g
Cherry tomatoes
400 g, mixed variety, chopped
Red onion
1 small, finely chopped
Bocconcini
100 g, chopped
Fresh basil
½ cup(s), small leaves, plus extra to garnish
Fat-free dressing
2 tbs, balsamic variety
Instructions
1
Cook pasta in a large saucepan of boiling salted water, following packet instructions, or until just tender. Drain. Refresh under cold water and drain. Transfer to a large bowl.
2
Add tomatoes, onion, bocconcini, basil and dressing to pasta and toss to combine. Set aside for 10–15 minutes before serving.
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