Banoffee pie pots
4
Points®
Total Time
15 min
Prep
15 min
Serves
6
Difficulty
Easy
Love banoffee pie but find it’s all a bit fiddly and time-consuming? Try this revamped version that takes next to no time and tastes just as good.
Ingredients
Fresh dates
70 g, pitted, chopped
Shortbread biscuit(s)
75 g, finely crushed
Banana(s)
1 large, thinly sliced
99% fat-free, plain Greek yoghurt, unsweetened
½ cup(s), (120g)
Dark chocolate
10 g, grated
Vanilla bean extract, alcohol free
1 tsp