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$12 per month for 12 months

*On selected 12 month plans only. Min. cost (Core) NZ$144. Offer ends 28/05/2024. See terms.
Photo of Lentil & vegetable hotpot  by WW

Lentil & vegetable hotpot

Points® value

Meal Items

Olive oil

1 tsp

Brown onion

½ medium


1 clove(s)


1 small

vegetable stock

1 cup(s), salt-reduced

lentils, canned, rinsed, drained

120 g, (1/2 can)


½ cup(s), (100g)


100 g, cut into florets


30 g

Multigrain bread roll

1 medium, (50g)


Heat 1 tsp olive oil in a saucepan. Cook ½ brown onion (finely chopped) and 1 clove garlic (crushed) until softened. Add 1 tomato (chopped), 1 cup reduced-salt vegetable stock, 120g canned brown lentils (rinsed, drained) and 100g each of butternut pumpkin (chopped) and cauliflower (cut into florets). Bring to the boil and cook until pumpkin and cauliflower are just tender. Stir in 30g baby kale leaves and cook until kale has wilted. Serve with 1 x 50g wholegrain bread roll.