Broadbean, tuna and feta cruskits

frozen broad beans

100 g, thawed, peeled

tuna, canned in springwater, drained

1 95g can, (1x95g can)

reduced fat feta cheese

30 g, crumbled

Arnott's Cruskits Crispbread, Rye

2 individual

dried mint

½ tsp

lemon(s)

¼ medium, cut into wedge