Vegan Chocolate Mousse

Prep Time: 0:05

Cook Time: -

Serves: 4

Vegan Chocolate Mousse

This rich and decadent mousse is 100 per cent vegan – and is guaranteed to satisfy any chocolate craving.

Ingredients

• 3 item(s) California (Hass) avocado
• 3 Tbsp unsweetened cocoa powder
• 3⁄4 cup(s) plain unsweetened almond milk
• 1⁄2 tsp vanilla extract
• 1⁄2 tsp ground cinnamon
• 2 Tbsp maple syrup
• 2 tsp unpacked brown sugar
• 1 tsp powdered sugar
• 8 sprig(s) fresh mint leaves, for garnish
• 12 item(s) fresh raspberries, for garnish

Instructions

1. Place avocado, cocoa powder, almond milk, vanilla, cinnamon, maple syrup, and brown sugar in food processor and combine until desired consistency reached.
2. Spoon into four serving dishes and let chill for one hour.
3. Dust with icing sugar and garnish with mint and raspberries.

Notes
Serving Size: 1/4 cup each