Eat Slowly & Mindfully

So simple, it's genius. You'll enjoy what you eat more—and it can help you weigh less!
Published April 10, 2016

Multi-taskers are us! We juggle jobs, cooking, errands, doctors’ visits, dog walking, laundry…. Unfortunately, this means that we often pull a double shift at mealtimes, too. We grab (and devour) breakfast while commuting to the office; squeeze in a quick lunch while working at our desks; and wolf down dinner while watching TV with the family. Speed eating has an obvious downside: You’re more likely to overeat. But you’re also missing out on the pure pleasures of tasting your food and relaxing over a meal.

Reclaim your attention
Think about your last couple of meals. Were you doing anything else while eating? Like, say, texting or checking Connect on the app? Looking at your smartphone can become a reflex to the point that you lose focus on your plate. Turn off the TV and the smartphone, clear the table, and focus on your food. Mindful eating means you are fully present. Your heart rate naturally slows and your breathing deepens; you’re physically calmer and better able to savour your meal.

Consider these ideas to decelerate your dining:

Plan menus
When you’re in a hurry, you might just grab whatever’s convenient—and eat it with the same lack of focus. Deciding what to eat ahead of time eliminates this on-the-fly hazard. Stuck and need last-minute menu mojo? Check out our Starter Meals. 

You’ll find delicious options for breakfast, lunch, dinner, even snacks.

Eat regularly
Don’t let more than four hours go by between meals, so you aren’t famished, and therefore prone to gobble your grub when you sit down to eat.

Pause for a quiet moment
Before you dig in, stop to reflect on your mood. A little mini-meditation before a meal can help keep emotional eating in check.

Set a time and place
Sit down to eat, preferably at a table (not your desk). A view out a window, or a place outside at a picnic table, helps create a pleasing vibe. Even if you have just 15 minutes to eat, you can make the most of those minutes.

Take it all in
Engage all your senses. How does the food look and smell? Anticipate that first taste and really savour each mouthful.

Downsize your bites
Your meal shouldn’t be a race to the finish line. Take smaller bites, put your fork down in between, chew each bite thoroughly (fibre-rich foods like apples and broccoli take longer to chew), and take a sip of water before lifting your fork again.

Avoid social sidetracks
Dining out with family and friends is one of life’s pleasures. But laughter and chatter can distract you from what and how much you’re eating, so keep checking in with your plate (and your appetite).

Veggie heaven

Our Grilled Asparagus with Orange Butter dish celebrates this springtime vegetable with bright flavours and just 1 SmartPointsTM value per serving. Looking for more plan-friendly sides with robust flavours? Be inspired by this recipe roundup of 0 and 1 SmartPoints value veggies.