Jamaican curry powder
1
Points®
Total time: 15 min • Prep: 15 min • Cook: 0 min • Serves: 12 • Difficulty: Easy
Compared to Thai and Indian curry blends, Caribbean and West Indian curries are heavy in turmeric, lending them a deep golden hue.
Ingredients
Turmeric
4 teaspoon(s)
Garlic powder
1 tablespoon(s), level
Ground Cumin
1 tablespoon(s), level
Mustard Powder
1 tablespoon(s), level
Onion granules
6 g
Coriander seeds
2 teaspoon(s)
Thyme, Dried
2 teaspoon(s), level
Allspice
2 teaspoon(s)
Cloves, Whole or Ground
2 teaspoon(s), level
Cayenne Pepper
1 teaspoon(s), level
Black pepper
1 teaspoon(s)
Ground Ginger
1 teaspoon(s), level
Instructions
1
In a spice or coffee mill (or using
2
mortar and pestle), finely grind
3
all ingredients. Store in an airtight
4
container for up to 6 months.
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