Guacamole-topped rice cakes
3
Points®
Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
Ingredients
Avocado
1 medium
Rice Cakes
4 individual
Tomato
1 large
Peppers, all types
½ medium, jalapeno
Lime Juice, Fresh
2 teaspoon(s)
Instructions
1
With fork, coarsely mash avocado (leave some chunks) in medium bowl. Add tomato, jalapeño, lime juice, and salt, gently stirring to combine. Top rice cakes evenly with guacamole.
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