Chocolate & coconut protein cereal bar
2
Points®
Total time: 20 min • Prep: 5 min • Cook: 15 min • Serves: 5 • Difficulty: Easy
Ingredients
Chocolate protein powder
40 g, unprepared
Porridge oats
60 g
Agave Syrup
1 tablespoon(s), level
Apple sauce
60 g
Desiccated Coconut
5 g
Sainsbury's Cook's Dark Chocolate Chips
5 g
Instructions
1
Preheat the oven to 200°C, fan 180°C, gas mark 6. In a bowl, combine the WW Protein Booster Cacao with the oats. Mix, then add the agave syrup, apple sauce and grated coconut. Mix again.
2
Divide into 5 equal sized bar shapes, pressing down on the top. Before putting in the oven, sprinkle with the chocolate chips.
3
Cook in the oven for 15 minutes. Let cool to room temperature. Place them in the fridge until chilled and enjoy.
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