
Middle Eastern Vegetable Salad - Balance Box - Plant Based
WW & Balance Box Partnership 2021/22
https://www.balancebox.com/ww/
Meal Items
Peppers, all types
70 g
Courgette
35 g
Aubergine
35 g
Red onion(s)
20 g
Semi-Dried Cherry Tomatoes in Oil
18 g
Olives, in Brine
10 g
Flaked Almonds
3 g
Za'atar Seasoning
3 g
Dried cranberries
3 g, barberries
Vegan Greek White Block
30 g
Coriander, fresh
1 g
Chilli, green or red
1 g
Extra Virgin Olive Oil
8 g
Lemon Juice, Fresh
8 ml
Spinach
20 g
Cannellini Beans, cooked
60 g