
Slow cooker Marrakesh-style pork
3
Points®
Total Time
8 hr 35 min
Prep
20 min
Cook
8 hr 15 min
Serves
4
Difficulty
Easy
Ingredients
Olive oil
2 tsp
Pork leg steak, raw
450 g, (buy 500g), fat trimmed
Red onion
1 large, quartered, thinly sliced
Dried apricots
12 whole, thinly sliced
Apple juice no added sugar
¾ cup(s), (180ml)
Fresh ginger
2 tsp, finely grated
Fresh thyme
1½ tsp, chopped
Cinnamon quill
1 whole
Fresh coriander
¼ cup(s), or basil
Lime(s)
1 medium, quartered