
Arancini
9
8
8
SmartPoints® value per serving
Total Time
3 hr 55 min
Prep
20 min
Cook
1 hr 5 min
Serves
4
Difficulty
Moderate
Baked risotto and mozzarella cheese balls with a rocket and cherry tomato salad
Ingredients
Chicken stock
2½ cup(s), (625ml)
Olive oil
1 tbs
Brown onion
1 large, finely chopped
Fresh garlic
2 clove(s), crushed
Fresh basil
20 g, (4 basil leaves)
Rice, arborio, dry
¾ cup(s), (150g)
Baby spinach leaves
30 g, coarsley chopped
Plain flour
1 tbs, (3/4 cup, 35g)
Egg(s)
1 medium
Breadcrumbs
50 g, (panko, 3/4 cup, 75g)
Mozzarella
40 g, cut into 4 pieces
Rocket leaves
80 g
Cherry tomato
200 g
Spring onion, raw
1 individual, halved
Spring onion, raw
1 individual, thinly sliced
Balsamic vinegar
2 tsp
Oil spray
1 x 3 second spray(s)