2

White Bean-Pesto Stuffed Tomato

Meal Items

Tomatoes, fresh

1 large

0

Beans, cannellini, canned

cup(s), rinsed and drained

0

Pesto sauce, reduced-fat

1 Tbsp, store bought

2

Basil, fresh

1 Tbsp, small leaves, for garnish

0
Notes
Cut tomato in half and scoop out some seeds. In a small bowl, mash beans with pesto; spoon into tomato halves and garnish with basil. Season with freshly ground pepper, if desired. (Option: Broil stuffed tomato until desired degree of doneness.)

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