Tofu and Spinach Soup

2

Meal Items

fat free reduced sodium vegetable broth

1 cup(s), or reduced-sodium chicken broth*

1

fresh spinach

½ cup(s), baby leaves

0

regular soft tofu

cup(s), cubed (2 oz)

0

table salt

1 pinch

0

black pepper

1 pinch

0

sesame oil

1 tsp

1

uncooked scallion(s)

1 Tbsp, sliced

0

Notes

Heat broth in a large microwave-safe bowl until hot. Add spinach, tofu, salt and pepper to broth; cover and microwave until heated through. Drizzle with oil; garnish with scallions.

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