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3

Roast Beef Bites

Meal Items

Bread, reduced-calorie, rye

1 slice(s), toasted

1

Horseradish, prepared

1 tsp

0

Luncheon meat, roast beef, deli style

2 oz

2

Watercress

⅛ cup(s)

0

Pepper, black

1 pinch, coarsly ground; or to taste

0
Notes
Spread toast with horseradish sauce; top with roast beef (fold over to fit on bread). Slice into quarters and top each with a piece of watercress; garnish with pepper.

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