Name: Bean and Lentil Stew (Vegetarian Indian Take-out)
Ingredients: 0.667 cup(s) bean and lentil stew; 0.5 cup(s) mixed vegetables steamed; 1 tsp margarine-butter blend melted; 0.5 cup(s) cooked white rice basmati; 0.125 cup(s) Raita

Meal Items

bean and lentil stew

⅔ cup(s)
mixed vegetables

½ cup(s), steamed
margarine-butter blend

1 tsp, melted
cooked white rice

½ cup(s), basmati
Raita

⅛ cup(s)

Notes

Enjoy for lunch or dinner.

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Bean and Lentil Stew (Vegetarian Indian Take-out)

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Bean and Lentil Stew (Vegetarian Indian Take-out)

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