Barley, Corn and Black Bean Salad
3
Points® value
Meal Items
cooked pearl barley
½ cup(s)
frozen corn
¼ cup(s), thawed, or fresh or canned
canned black beans
¼ cup(s), rinsed and drained
scallions
1 Tbsp, thinly sliced
low-fat vinaigrette salad dressing
1 Tbsp, balsamic variety
