Barley, Corn and Black Bean Salad

4

Meal Items

cooked pearl barley

½ cup(s)

3

frozen corn kernels

¼ cup(s), thawed, or fresh or canned

0

canned black beans

¼ cup(s), rinsed and drained

0

uncooked scallion(s)

1 Tbsp, thinly sliced

0

low-fat vinaigrette salad dressing

1 Tbsp, balsamic variety

1

Notes

Mix all ingredients in a small bowl; toss to coat.

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