Baked Salmon with Roasted Vegetables and Brown Rice
6
Points® value
Meal Items
cooked salmon
4 oz, drizzled with
lemon
⅛ item(s), wedge
cooked Brussels sprouts
1 cup(s), and
button mushrooms
1 cup(s), that were roasted with
olive oil
1 tsp
cooked long grain brown rice
⅔ cup(s)
