
Turkey korma
5 - 7
PersonalPoints™ per serving
Total Time
25 min
Prep
10 min
Cook
15 min
Serves
2
Difficulty
Moderate
We break with tradition here and use alternatives to the usual cream and butter, yet this curry is still creamy and delicious.
Ingredients
Garlic
1 clove(s), chopped roughly
Onion(s)
1 small, chopped
Skimmed Milk
2 tablespoons
Margarine, Soft
2 teaspoons
Curry Powder
1 teaspoons, or korma powder (1-2 teaspoon)
Almonds
1 tablespoons, ground
Half Fat Crème Frâiche
50 g
Salt
1 pinch, sea salt, season to taste
Black pepper
1 teaspoons
Coriander, fresh
5 teaspoons
Turkey Breast, Skinless, raw
200 g, cut into strips