Photo of Tropical fruit salad with oats & yogurt by WW

Tropical fruit salad with oats & yogurt

4
3
2
SmartPoints® value per serving
Total Time
12 min
Prep
10 min
Cook
2 min
Serves
4
Difficulty
Easy

Ingredients

Porridge oats

40 g, rolled oats

Desiccated Coconut

10 g

Mango

300 g, peeled and sliced

Kiwi Fruit

2 medium, peeled and sliced

Passion Fruit

1 medium

Freshly squeezed orange juice

2½ tablespoons, level

Mint, Fresh

1 tablespoons, chopped, plus extra leaves, to serve

Plain Soya Yogurt

250 g

Alpro Plain Yogurt with Coconut

250 g

Instructions

  1. Toast 40g porridge oats and 10g desiccated coconut in a pan over a medium heat for 2 minutes until golden, then remove from the heat.
  2. Put 300g peeled and sliced mango, 2 peeled and sliced kiwi fruit, the pulp and seeds from 1 passion fruit and 2 tablespoons freshly squeezed orange juice in a bowl and stir in 1 tablespoon chopped fresh mint. Combine 250g Alpro Plain with Coconut yogurt alternative, 250g Alpro Simply Plain yogurt alternative and ½ tablespoon freshly squeezed orange juice.
  3. Serve the yogurt mixture with the fruit spooned over, and the oats and extra fresh mint leaves scattered over.

Start eating better than ever!