Photo of Tropical bliss porridge by WW

Tropical bliss porridge

7
7
4
SmartPoints® value per serving
Total Time
15 min
Prep
5 min
Cook
10 min
Serves
4
Difficulty
Easy
Healthy and warming, porridge for breakfast can keep you satisfied until lunch.

Ingredients

Porridge oats

120 g

Alpro Coconut Original Drink (Chilled)

500 ml

Holland & Barrett Coconut Flakes

30 g, toasted

Mango

1 medium, cut into chunks

Passion Fruit

2 medium, pulp

Instructions

  1. Put the porridge oats in a large pan. Add the coconut drink and 250ml water, stir well, then put over a medium heat and bring to the boil.
  2. Reduce the heat and simmer for 3-4 minutes, stirring continuously, until thick and creamy.
  3. Meanwhile, toast 2 tablespoons coconut flakes in a dry, nonstick frying pan over a medium heat for 1 minute, until golden and fragrant.
  4. Divide the porridge between 4 bowls and top with the mango chunks, the passion fruit pulp and the coconut flakes.

Start eating better than ever!